Potato & Pasta Balls | 500g | Pack | Best Before Date: 15/12/2021

(2 customer reviews)

£2.53 per pack

In stock

Place your order in 08 hours and 24 minutes to receive the product by October 25, 2021 or your chosen date at checkout

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Try Delicious Gnocchi – From The Sausage Man

Why not try our tasty gnocchi? A fantastic and welcome addition to any plate of food and an incredibly versatile type of pasta. The beauty of gnocchi is that this variety of tasty pasta consisting of soft dough dumplings is that it can be made from semolina, wheat flour, egg as well as potato flour. This gives it a firm and chewy texture that complements lots of sauces and dishes. You can lightly fry your gnocchi in butter and serve with any of our tasty variety of sausages or even enjoy it on its own! This type of pasta is incredibly versatile, so you can even boil or roast it! It’s perfect with a tall glass of Pils and ideal to enjoy all year round!

What's in Our Gnocchi


Potato flour 46%, water, rice semolina, salt, spices, spice extract, onion, WHEAT flour, yeast extract, partially hardened rapeseed oil, skimmed MILK powder, EGG yolk powder, flavours, corn starch, sucrose, antioxidants: fatty acid esters of ascorbic acid, emulsifier: fatty acids , preservative: sulfur oxide, acidifier: citric acid, stabilizer: diphosphate.

Allergen advice



Per 100g
Energy (kJ) 663
Energy (Kcal) 155
Fat 0.5g
of which saturates 0.1g
Carbohydrate 35.0g
of which sugars 0.5g
Protein 2.1g
Salt 1.2g

How To Store Gnocchi

Cooking times

5-10 minutes

Cooking instructions

In the pan: Put the defrosted Gnocchi in a pan with hot butter and cook until golden brown.

Shelf life

See best before date on product.


Once opened keep frozen and use within the best before limit.

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Share your thoughts!

5 out of 5 stars

2 reviews

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What others are saying

  1. Jim Richard (verified owner)

    So good, very moreish! Genuinely delicious.

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  2. Mark Lowther (verified owner)

    First time I have tried these..having read and heard about them previously….I got to say they were a nice little addition to my plate…

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