Gourmet Black Angus Steak Burger XXL

200g each | Pack of 2 | 98% Black Angus Beef | Best Before Date: 10/02/2022


In stock

If ordered today, this product will be delivered on December 9, 2021 or your chosen date at checkout
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Black Angus Beef Burgers XXL

These Black Angus Beef Burgers are extremely good. Every mouthful is filled with flavour, made with 98% Black Angus Beef, these Burgers are truly exceptional. There’s so much meat that you might mistake these burgers for steaks!

Made By Master German Butchers

These XXL Black (Aberdeen) Angus Burgers are made by our master German butchers. The beautifully juicy Black Angus Beef is melt-in-your-mouth tender. These burgers are some of the best we’ve ever tasted, and are perfect when you want something extra-special on your grill. They’re so good, that you won’t need sauce to bring flavour to your bun! If you still want some anyway, we certainly have you covered. Be sure to check out our range of Sauces here – including brand new options from Hela & Weber.

Gourmet German Sausage & Meat

Our Gourmet range of German meats and sausage go further than this awesome Gourmet Angus Burger. From German takes on classics from other countries, to German classics packed with international ingredients. Be sure to check out the full Gourmet range for yourself and experience a truly elevated cooking experience. We have a range other meats on offer – look out for the American Steak, Wagyu Steak, Lamb Steak and Bison Steak Burgers too!

Gourmet Angus Burgers Ready in Minutes

Just heat up on the BBQ or grill for a few minutes once defrosted, and you’ll have some juicy Black Angus Beef Burgers ready to devour. You can also cook from frozen if needed – just check out the cooking instructions below. At 200g each, sold in packs of two, there will certainly be plenty to fill your bun!


Frequently Bought Together

Black Angus Beef Burger + +
Price for all three: £19.10

Black Angus Beef Burger XXL: Nutritional Information


Black Angus beef (98%), salt, spices.

Allergen advice

100% Allergen Free.


Per 100g
Energy (kJ) 904
Energy (Kcal) 217
Fat 15g
of which saturates 5.5g
Carbohydrate 0.5g
of which sugars 0.5g
Protein 20g
Salt 1g


How to Cook and Store Your Black Angus Burgers

Cooking times

6 minutes when defrosted. 20 minutes from frozen.

Cooking instructions

BBQ/Grill: The easiest way to cook the burger is on any BBQ. Just place them on top of the grill and cook them for about 3 to 4 minutes each side and carefully flip them over (checking in between). Once both sides are browned, take them off the BBQ and let them rest under a cover for about 1-2 minutes for the meat juices to settle.

Over Cook: Preheat the oven (140 °C), place the frozen burgers on a tray and heat for around 20 minutes.

Pan Fry: Heat the defrosted product with little oil at medium heat for approx. 3 minutes each side.

Shelf life

When goods are received, please store in freezer immediately and defrost the items before using. Once defrosted, keep the items chilled, if unopened use with 3 days. Once opened, use the products immediately.


Please cook until 75°C core temperature.

We love to make our burgers juicy and pink inside for ourselves. But if you do so too, you do it at your own risk – we need to advise you against it.

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