The Sausage Man is proud to announce our very first cooking sauce! Homann Zigeunersauce – Pepper Sauce – is one of the latest products in our range and goes well with a variety of our meaty main dishes and German pasta products. Although not traditionally used on our breaded Schnitzel, our tangy Zigeunersauce Paprika cooking cause is great on the side of a schnitzel dinner. It also is brilliant as an addition to our pork shoulder steaks, pork knuckles and other roasting joints.
Whether you want to eat Homann Zigeunersauce Pepper Sauce hot or cold with sausages, steaks, burgers or schnitzels, it’s a great addition to your cupboard and perfect for anyone who loves German-inspired dishes for lunch or dinner.
Aromatic Paprika Sauce
Aromatic paprika cooking sauce is a classic for any BBQ. Zigeunersauce spiced sausages, steaks and burgers alike and tastes delicious whether it’s served hot or cold. You can either heat it up and dip some delicious German bread in it as a quick afternoon snack.
What's In Our Zigeunersauce
43% tomato paste, sugar, 10% paprika, 10% onions, brandy vinegar, water, modified starch, 2.4% cucumber, table salt, wine vinegar, parsley, thickener: guar gum, xanthan gum, locust bean gum; natural flavor, beetroot juice concentrate, acidifier: tartaric acid L (+).
Without the addition of preservatives.
Gluten Free, Vegetarian
|of which saturates||<0.1g|
|of which sugars||14.0g|
How To Store Paprika Cooking Sauce
Out of the glass, into a pot, pan or microwave, heat and serve! It’s that quick with our good sauces. Have fun cooking!
See best before date on product.
Once opened please store in refrigerator.
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