Delectable cuts of German roast veal, covered in a delicious creamy white wine sauce. Suitable for two with sides, or for one with a big appetite!
Convenience Food the German Way
This dish is called “Kalbsrahmbraten” in German, literally meaning “Roast Veal” in English, and it’s extremely tasty. This German roast veal is delicate and tender, complimented well by the cream and white wine sauce, just as you might find on any German dinner table.
Roasted & Ready
This German roast veal dish is prepared to perfection, and just needs your choice of side dishes to serve two people. We like our veal ready meals with Spätzle (Bavarian egg pasta) and Rotkohl (red cabbage), but it also goes great with rice or potatoes and veg.
Easy to Prepare & Tastes Fantastic
These German roast veal ready meals take just a few minutes to warm up on the hob for best results, but can also be heated in the microwave. All our ready meals from Germany arrive frozen and precooked for maximum ease for you. The German roast veal is both easy to prepare and tastes fantastic.
Cooked by Real German Butchers
The roast veal ready meals from Germany are made using the finest ingredients, hand cooked in the kitchens of one of our award winning German butchers. The veal used comes from German sources, as do the other ingredients wherever possible.
Ready Meals from Germany
Prepared by master butchers using real family recipes passed down through the years, making our ready meals from Germany as authentic as they come. Our range includes speciality dishes from the Black Forest to Bavaria, and from the Swabian Alps to Lake Constance, with more recipes launching soon.”
The photos are serving suggestions. The side dishes are not included. But the photos were made with the original products right out of the pack.
Roast veal 50%, sauce (drinking water, veal bones, carrots, onion, CELERY, spices, garlic, table salt, potato starch, maltodextrin, herbs, thickener: modified starch E 1414, spice extract, flavourings, tomato, beetroot, caramel syrup), whipped cream (Gelling agent: carragen), white wine (contains SULFIT).
Contains CELERY, SULFIT.
|of which saturates||2.3g|
|of which sugars||0.8g|
Cooking instructions & storage
Just heat and serve.
Pan, Oven, Microwave, Bain Marie.
When goods are received, please store in freezer immediately and defrost the items before using.
After defrosting keep chilled at max +4C and use within 12 days and within 3 days of opening, whichever is sooner.
This product is 100% pre-cooked, just heat and serve. Risk free.