Delicious German Potato Dumplings from The Sausage Man
Germany is known for its hearty comfort foods – and it’s fair to say that potato dumplings are one of the most delicious! Light yellow in colour and fluffy in texture, these warming kartoffelklosse (available in 1.5kg portions) are simply divine. After a long day of work, you’ll love nothing more than coming home to a steaming serving of these fluffy dumplings.
Beautifully light and ever-so-slightly salty in taste, these German dumplings from The Sausage Man are second to none. They also come pre-formed, so you don’t need to set aside much preparation time to enjoy these delectable dumplings. Simply follow our cooking instructions below and you’ll have cloud-like kartoffelklosse in no time at all.
What we love about our signature German potato dumplings is that they make a great alternative to traditional meat dumplings. If you’re searching for a vegetarian substitute for our Maultaschen, then these are for you! (Don’t worry, meat lovers – you’ll still enjoy tucking into a bowl of kartoffelklosse!)
Ready to see what all the fuss is about? Order your dumplings from The Sausage Man today. You know you want to!
Kartoffelklosse 1.5kg: Nutritional Information
Table potatoes * 78%, potato starch, table salt, drinking water, acidifier citric acid, antioxidant SODIUM METABISULFITE.
|of which saturates||<0.1g|
|of which sugars||0.5g|
How to Cook and Store Potato Dumplings
In the pot: Put the frozen dumplings in a sufficiently large saucepan in salted boiling water and let stand for at least 30 minutes, do not boil.
See best before date on product.
Once opened keep frozen and use within the best before limit.