Landjäger – German Snack Salami 14cm

50g | Pack of 4 | Best Before Date: 22/09/2023

(13 customer reviews)

£3.46 per pack

In stock

If ordered today, this product will be delivered on August 16, 2022 or your chosen date at checkout
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Landjäger Snack Salami

If you like salami, then you’ll love our Landjäger – German Snack Salami 14cm! A traditional German sausage with a deliciously smoky blend of quality pork and beef, the Landjäger is highly versatile and best enjoyed with a crisp glass of wine.

Perfect For Picnics

This ready-to-eat salami sausage is the ideal snack to enjoy on the go, so pop it in your lunchbox or picnic hamper for a tasty treat. Alternatively, heat a couple of Landjäger sausages and allow their subtle yet irresistible flavour to elevate your next meal!

Ready to delve into the flavours of Germany with this impossibly tasty pork and beef salami? Order yours from The Sausage Man today!

Landjäger – What Wikipedia says:

Traditionally made in Southern Germany, Austria, Switzerland and Alsace, the Landjäger – a semi-dried salami sausage –  is a popular snack food, especially for people who enjoy embarking on hiking adventures. This delectable beef salami was once a favourite amongst soldiers, largely because it could be stored without refrigeration and was available in single-meal portions. As a meal, Landjäger salami sausage is enjoyed boiled and eaten with potatoes and fresh greens!


Landjäger - German Snack Salami 14cm: Nutritional Information


95% pork, beef, beef fat, table salt, spices, spice extract, dextrose, seasoning, antioxidant: ascorbic acid, acidifier: citric acid, preservative: sodium nitrite, pig casing, beech wood smoke

Allergen advice

May contain traces of MUSTARD and CELERY.


Per 100g
Energy (kJ) 1555
Energy (Kcal) 374
Fat 32g
of which saturates 13.0g
Carbohydrate 2.2g
of which sugars 2.2g
Protein 10.0g
Salt 3.30g

How to Cook and Store Our Landjäger Salami Sausage

Cooking times

Ready to eat.

Shelf life

After defrosting keep chilled up to -4°C and use within 15 days.


Just heat and serve or even eat cold.

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4.69 out of 5 stars

13 reviews

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