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Paprika Debrecener 20cm

50g | Pack of 6 | Best Before Date: 23/06/2021

4.33333333333 out of 5 based on 3 customer ratings
(3 customer reviews)

£3.95 per pack

Place your order in 10 hours and 36 minutes to receive the product by September 29, 2020 or your chosen date at checkout

In stock

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250ml | Jar | Best Before Date: 13/06/2021

Premium sweet mustard.

Description

The Paprika Debrecener sausage, originally named after the Hungarian city of Debrecen. A great tasting sausage with a bit of spice.

Created from a mixture of beef and pork meat, then seasoned with sweet paprika. The Debrecener has a fine texture within sheep casing and smoked to create great flavour.

Customer reviews

Rated 4.33333333333 out of 5 stars
3 reviews
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3 reviews for Paprika Debrecener 20cm

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Nutritional information

Ingredients

Pork and beef (93%), drinking water, salt, spices, natural flavouring, stabilizer, diphospates, glucose, syrup, antioxidant: ascorbic acid and sodium ascorbate, Dyes: paprika extract, Preservative: sodium nitrate, Acidifier; citric acid, natural sheep casing, beech wood smoke

Allergen advice

Nutrition

Per 100g
Energy (kJ) 1067
Energy (Kcal) 257
Fat 21.0g
of which saturates 8.5g
Carbohydrate 0.8g
of which sugars <0.5g
Protein 16.0g
Salt 2.2g

Product handling

Cooking times

5 minutes from chilled. 10 minutes from frozen.

Cooking instructions

Shelf life

When goods are received, please store in freezer immediately and defrost the items before using. Once defrosted, keep the items chilled, if unopened use with 14 days. Once opened, use the products within a few days.

Safety

The sausage is 100% pre-cooked, just heat and serve or even eat cold. Risk free.

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