Zwiebelbrot – Organic German sourdough onion bread

500g powerstick (long loaf) | Best Before Date: 31/12/2021


Place your order in 00 hours and 33 minutes to receive the product by March 2, 2021 or your chosen date at checkout

Out of stock | Probably back in stock on 04/03/2021

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Our German Artisan Breads are definitely some of the best breads in the world. The producer-family in Germany is well-known for their quality since 150 years and the youngest son just finished his education as a bread-sommelier with awards.

Organic German sourdough onion bread – The classic party bread – just always tastes good.

Our organic onion bread 500g Power Stick is made from organic grain and organic raw materials. The ingredients and auxiliaries used may not be produced using genetic engineering, nor treated with microwaves or ionizing radiation. As organic bakers, our producer-family use yeast, sourdough or baking ferment to loosen the dough. This way, the onion bread stays fresh longer.

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Nutritional information


Natural sourdough * (RYE FLOUR *, water), water, RYE FLOUR *, WHEAT FLOUR *, roasted onions *, natural sea salt, fresh yeast *
*- from organic agriculture

Allergen advice

contains GLUTEN.


Per 100g
Energy (kJ)  745.8
Energy (Kcal)  177.5
Fat  2.9g
of which saturates  1.3g
Carbohydrate  36.5g
of which sugars  1.5g
Protein  5.6g
Salt  1.4g


Product handling

Cooking times

Thaw and serve

Cooking instructions

Fully Baked. Thaw and serve or warm in the oven for a few minutes.

Shelf life

see best before date on product.


Once defrosted use within 3-5 days.