Pre heat the grill to a medium heat

Slice your Bratwurst down the middle leaving 1 inch at the top uncut

Pull the two sliced sides together so the skin is facing inwards, this should give you your heart shape

Put a toothpick through the bottom point of the heart

Place the heart shaped sausage under the grill to give it a bit of colour, leave for 5 minutes.

Whisk two eggs in a bowl until they are combined

Chop up the tomato and spring onion into small chunks

Pour the egg mixture into the centre of the sausage heart

Cook for 1 minute on the hob

Add the chopped tomato, spring onion and grated cheese.

Cook on the hob until the egg has hardened, finish off under the grill.

Remove and toothpick and serve

Serve with a bread roll, a saucy heart (tomato ketchup) and your preferred breakfast drink. Always goes well with a beautiful Rose on the side.