George Egg Recipe 1 Coronation Schnitzel
A new twist on the iconic Coronation Chicken dish, popular at street parties in the UK since 1953, George Egg and The Sausage Man bring you: the Coronation Schnitzel Burger!
Print
Pin
Equipment
- Sharp Knife
- Frying Pan
- Mixing Bowl
- Spoon
Ingredients
- Cordon Bleu Pork Schnitzel / Vegan Schnitzel try with our Pork Schnitzel XXL or Gourmet Wiener Schnitzel too
- Brezel Pretzel Bun, or Brioche Bun
- Mayonnaise / Vegan Mayonnaise
- Curry Spezial 1A Curry Powder
- Flaked Almonds
- Golden Sultanas
- Mango Chutney
- Iceberg Lettuce
- Fresh Coriander
- Lemon
Instructions
- A schnitzel is pan fried in oil until golden and crispy.
- A brioche bun, toasted.
- Mayonnaise is mixed with a little mild curry powder spezial.
- Flaked almonds are toasted.
- Golden sultanas are soaked in boiling water to plump them up.
- The fried schnitzel is sliced up and piled into the bun
- Top with a generous portion of the curry mayo, the sultanas, almonds
- Add a little mango chutney, shredded lettuce, fresh coriander and a big squeeze of lemon.