Frikadellen – German Turkey Burger
£6.95 per pack
Out of stock
Description
Tuck into these tasty Turkey Burgers
These delicious turkey burgers are the perfect choice for your next BBQ. If you are looking for a burger with a difference then you need to try these turkey frikadellen which are bursting with flavour. Filled with tasty onion pieces and herbs, creating a mouth watering masterpiece. Therefore, we are certain this burger is sure to be a talking point at your next gathering.
Frikadellen
Frikadellen is a German staple, they are called German meatballs but are visibly bigger and flatter than a traditional meatball. Hence why we also refer to them as a burger. And these Turkey burgers are no different, filled with all the flavour of a traditional Frikadellen but with that great BBQ burger shape.
Cooked to Perfection in Minutes
Just like the majority of our products these are precooked. Just heat up on the BBQ or grill for a few minutes and you will have some juicy poultry burgers to devour. In a generous pack of 5 there will be plenty to go around. So fire up the BBQ and get grilling.
Turkey Burger: Nutritional Information
Ingredients
Turkey 70 %, onions, bread crumbs (WHEAT FLOUR, salt, yeast), WHEAT PROTEIN, salt, mixture of spices and herbs (contains CELERY and MUSTARD), potato starch, dry glucose syrup, dextrose, vegetable stock (salt, vegetable powder (leek, onion), dextrose, vegetable extract (tomato, carrot), spice extract), flavouring, chicken stock (water, chicken), rape
oil
Allergen advice
Contains MUSTARD, CELERY and GLUTEN. May contain traces of MILK and EGG
Nutrition
| Per 100g | |
| Energy (kJ) | 851 |
| Energy (Kcal) | 204 |
| Fat | 11,6g |
| of which saturates | 3,3g |
| Carbohydrate | 12,9g |
| of which sugars | 1,2g |
| Protein | 11,7g |
| Salt | 2,0g |
How to Cook and Store Our Frikadellen Turkey Burgers
Cooking times
6 minutes when defrosted. 20 minutes from frozen.
Cooking instructions
BBQ/Grill: The easiest way to cook the burger is on any BBQ. Just place them on top of the grill and cook them for about 3 to 4 minutes each side and carefully flip them over (checking in between). Once both sides are browned, take them off the BBQ and let them rest under a cover for about 1-2 minutes for the meat juices to settle.
Over Cook: Preheat the oven (140 °C), place the frozen burgers on a tray and heat for approx. 20 minutes
Pan Fry: Heat the defrosted product with little oil at medium heat for approx. 3 minutes each side
Shelf life
When goods are received, please store in freezer immediately and defrost the items before using. Once defrosted, keep the items chilled, if unopened use with 14 days. Once opened, use the products within a few days.
Safety
The burgers are 100% pre-cooked, just heat and serve or even eat cold. Risk free.
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