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Vienna Beef Frankfurter 20cm

100g | Pack of 5 | Best Before Date: 25/05/2021

5 out of 5 based on 15 customer ratings
(15 customer reviews)

£7.50 per pack

A great beef steak taste contained in smoked sheep casing for that extra crunch. The ultimate beef frankfurter with the beefy taste of New York.

If ordered today, this product will be delivered on October 1, 2020 or your chosen date at checkout

In stock

Burkhardt - German Mustard

875ml | Squeezy Bottle | Best Before Date: 28/10/2021


Vienna Beef Frankfurter – made up of 83% beef and veal for a great steak taste. Contained in a smoked sheep casing for that extra crunch when eating. The ultimate beef hot dog with the beefy taste of New York.

Delicious taste combined with unbelievable texture creates, most certainly, a great all round frankfurter.

Why are they called the Vienna Beef Frankfurter? Wikipedia states:

Cooked and often smoked wiener sausages bought fresh from supermarkets, delicatessens and butcher shops may be called by a name (such as in German or French) which translates in English as “Vienna sausage.” Traditionally, they are made from spiced ham. Wieners sold as Vienna sausage in Europe have a taste and texture very much like North American “hot dogs” or “frankfurters”, but are usually longer and somewhat thinner, with a very light, edible casing.

Customer reviews

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Nutritional information


Our beef hot dog is 100% filler and gluten free.

Beef and veal 88%, drinking water, table salt (preservative: sodium nitrite), spices, Dextrose, dry glucose syrup,
spice extracts, antioxidants: ascorbic acid, dyes: true carmine, preservative: sodium nitrite, Flavour enhancer: monosodium glutamate,
stabilizer: diphosphates, smoke flavour, sheep’s natural intestine casing, Beechwood smoke.

Allergen advice

100% Allergen Free.


Per 100g

Energy (kJ)


Energy (Kcal)




of which saturates




of which sugars






Product handling

Shelf life

When goods are received, please store in freezer immediately and defrost the items before using. Once defrosted, keep the items chilled, if unopened use with 14 days. Once opened, use the products within a few days.


The sausage is 100% pre-cooked, just heat and serve or even eat cold. Risk free.

Cooking times

5 minutes from chilled. 10 minutes from frozen

Cooking instructions

Grill, Griddle, Oven, Microwave, Bain Marie, Steamer, Deep and Shallow Fry

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