Our German Artisan Breads like this whole grain bread with sunflower seeds are some of the best in the world. The German family-run bakery has built up a reputation for quality over 150 years, with the family’s youngest son just qualified as an award winning bread-sommelier.
100% organic whole grain bread, baked with sunflower seeds.
RYE MEAL *, water, natural sourdough * (RYE FLOUR *, water), TOASTED BREAD *, Sunflower seeds *, natural sea salt, organic fresh yeast *
* from organic agriculture
|of which saturates||1.8g|
|of which sugars||0.8g|
Thaw and serve
Fully Baked. Thaw and serve or warm in the oven for a few minutes.
see best before date on product.
Once defrosted use within 3-5 days.