Bratwurst Original Nürnberger Mini 8cm

20g | Pack of 10 | Best Before Date: 15/05/2021

4.82608695652 out of 5 based on 23 customer ratings
(23 customer reviews)

£3.50 per pack

If ordered today, this product will be delivered on February 26, 2021 or your chosen date at checkout

In stock

Homann - Hot Dog Sauce

450ml | Squeezy Bottle | Best Before Date: 21/04/2021

Our wonderfully aromatic hot dog sauce, is the perfect topping for any hot dog. With its fine sweet onions, it also rounds off burgers and steaks.

Hainich Sauerkraut

German Fermented Cabbage | 720 ml, 650 g | Tin | Best Before Date: 09/11/2024

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The Bratwurst Original Nürnberger Mini 8cm is one of our smallest sausages. The Nuremberger sausage – as English people would say – is perfect for a whole heap of situations, kids, canapes, sides and accompaniments.

This meaty pork and bacon sausage packs a heap of flavour into a small natural sheep casing.

Kids loves these Nuremberger sausages, because they are just so tasty. However, adults will dig in too! Read more about our Kids Sausages & Party Hot Dogs. Or if you want to go big, try our XXL Bratwurst. Likewise they are absolutely delicious.

See, what the Telegraph writes about the Nürnberger Bratwurst.

Nürnberger Rostbratwurst – what Wikipedia says:
The small, thin bratwurst from Franconia’s largest city, Nuremberg, was first documented in 1567. It is 7 to 9 cm (2.8 to 3.5 in) long and weighs between 20 and 25 g. The Nürnberger Bratwurst is a Protected Geographical Indication (PGI) under EU law. Therefore they may only be produced in the city of Nürnberg. Therefor an “Association for the Protection of Nürnberger Bratwürste” was established in 1997.

Pork-based and typically seasoned with fresh marjoram which gives them their distinctive flavour, these sausages are traditionally grilled over a beechwood fire. As a main dish people serve three to six pairs on a pewter plate with either sauerkraut or potato salad, and accompany them by a dollop of horseradish or mustard. People also sell them as a snack as Drei im Weckla (three in a bun in the Nuremberg dialect) with mustard.

Another way of cooking Nuremberg sausages is in a spiced vinegar and onion stock. This is called Blaue Zipfel (blue lobes).

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Nutritional information


Our Pork hot dog is 100% filler and gluten free.

95% pork, bacon, iodized salt (table salt, potassium iodate) dextrose, spices, acidifier: citric acid; spice extract (pepper, nutmeg, mace, cardamom, lemon extract), sheep casing.

Allergen advice

May contain traces of MUSTARD and CELERY.


Per 100g
Energy (kJ) 1443
Energy (Kcal) 349
Fat 32g
of which saturates 13.4g
Carbohydrate 1g
of which sugars 0.8g
Protein 14.0g
Salt 1.94g

Product handling

Cooking times

5 minutes from chilled. 10 minutes from frozen

Cooking instructions

Grill, Griddle, Oven, Deep and Shallow Fry (Just to Colour the Sausage)

Shelf life

When goods are received, please store in freezer immediately and defrost the items before using. Once defrosted, keep the items chilled, if unopened use with 14 days. Once opened, use the products within a few days.


The sausage is 100% pre-cooked, just heat and serve or even eat cold. Risk free.

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