Smoked Garlic & Pork – Knoblauchschübling 16cm

Smoked Garlic & Pork - Knoblauchschüblig: Nutritional Information

Ingredients

Ingredients: pork 90%, drinking water, salt, spices (MUSTARD), natural flavor, dextrose, antioxidant: ascorbic acid, sodium ascorbate, dyes: trur carmine, preservative: sodium nitrite, acidifier: citric acid, stabilizer: diphosphates, glucose syrup, smöke flavor, beech wood smoke, natural casing: pig

Allergen advice

Contains MUSTARD.

Nutrition

How to Cook and Store the Authentic German Bratwurst

Cooking times

7 minutes from chilled. 12 minutes from frozen.

Cooking instructions

Grill, Griddle, Oven, Microwave, Bain Marie, Steamer, Deep and Shallow Fry.

Shelf life

When goods are received, please store in freezer immediately and defrost the items before using. Once defrosted, keep the items chilled, if unopened use with 14 days. Once opened, use the products within a few days.

Safety

The sausage is 100% pre-cooked, just heat and serve or even eat cold. Risk free.