Bratkartoffeln – German Fried Potatoes
£3.95 per pack
Out of stock
Description
Who doesn’t enjoy a side of potatoes with their sausages, steaks or as an accompaniment to a summer barbeque or picnic? Bratkartoffeln, also known as German fried potatoes, are the perfect, decadent, savoury side for any meaty dish. Made from Sautéed potato slices, mixed with bacon bits and onions, these buttery, filling and thoroughly moreish potatoes are the perfect accompaniment to any meal.
Whether you are cooking for a dinner party, your family or just yourself, these German fried potatoes are quick to make, taste delicious and will fill you up. Simply add to a preheated pan with oil or butter and, in just a few minutes, you’ll have a decadent side for any dish.
Our German fries go particularly well with our rich, meaty Venison, Wild Boar & Pork Bratwursts or our XXL Bratwurst. Slice up your sausages and add some sauerkraut and dollops of either mustard or horseradish and you’ll have a dish that wouldn’t look out of place at an Oktoberfest feast with a stein of German Pils! Our customers love this dish with our schnitzels. Don’t believe us? Just scroll down and see what our customers have to say about Bratkartoffeln German Fried Potatoes from The Sausage Man!
Bratkartoffeln – German Fried Potatoes: Nutritional Information
Ingredients
Potatoes (93%), smoked bacon (pork, table salt, beech wood smoke) (3%), rapeseed oil, table salt, spices, seasoning, smoke aroma, antioxidant: sodium metabisulfite.
Allergen advice
no allergens.
Nutrition
| Per 100g | |
| Energy (kJ) | 400 |
| Energy (Kcal) | 95 |
| Fat | 2,9 |
| of which saturates | 0,5 |
| Carbohydrate | 14,0 |
| of which sugars | 0,7 |
| Protein | 2,3 |
| Salt | 0,9 |
How To Cook and Store Bratkartoffeln Potatoes
Cooking times
6 – 8 minutes until golden brown
Cooking instructions
Add to a preheated pan. Add 1 tbsp of oil or butter while stirring the product at medium heat.
Shelf life
Store at room temperature. After opening keep chilled and consume within 3 days.
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Adam Bullough (verified owner) –
So easy to cook, and the perfect accompaniment for the Schnitzel!
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Mark Lowther (verified owner) –
What a lovely tasting addition to my Schnitzels..so much of it..I had to cut it in half…
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matthew kelly (verified owner) –
These are a great side and easy to cook!
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Fionnuala Stanley (verified owner) –
Lovely fried potatoes ready made so easy to prepare. Lovely taste.
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Lena Priddey (verified owner) –
Obviously bratkartoffeln from scratch is the best and I decided to give these a try as they only need heating up in a pan. It tasted okay but I’m not a fan of long-life potato products and the potato has a more waxy texture as a result. But if you don’t want to spend the time peeling, slicing potatoes and onions as well as dicing the bacon then this is a good option and there’s plenty in the pack too.
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